Veggie Sticks with Chunky Guacamole
Crunchy cucumber, carrot and bell pepper sticks with a fresh, chunky homemade guacamole for dipping.
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Rainbow Fruit Salad
A colorful bowl of berries, kiwi, mango and grapes with a squeeze of lime and fresh mint.
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Green Mango and Berry Blast Smoothies
Two easy fruit smoothies, one bright green and one berry purple, sweetened only with fruit and packed with hidden greens.
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Peanut Butter Banana Sushi
A banana rolled in a whole wheat tortilla with peanut butter, then sliced into fun sushi-style rounds.
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Sweet Potato Tots
Bite-size sweet potato tots baked until crispy. A homemade take on the cafeteria classic.
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Rainbow Veggie Pinwheels
Whole wheat tortillas spread with hummus and rolled with spinach, carrot and red pepper, then sliced into colorful pinwheels.
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Baked Sweet Potato Fries
Crispy-edged sweet potato fries baked in the oven with a little smoked paprika. A side every kid will eat.
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Peanut Butter Banana Pops
Frozen banana pops dipped in peanut butter and rolled in crunchy toppings. A cool treat with no added sugar.
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Hummus Veggie Snack Cups
Homemade hummus in the bottom of a cup with crunchy veggie sticks standing up for dipping. A grab-and-go snack that’s easy to pack.
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Apple Nachos
Thin apple slices drizzled with warm peanut butter and sprinkled with seeds and cacao nibs. A fun snack kids can make themselves.
