Kids love picking a color, and nobody notices the spinach in the green one. Frozen fruit makes these thick and frosty without any ice.
Green Mango and Berry Blast Smoothies
Two easy fruit smoothies, one bright green and one berry purple, sweetened only with fruit and packed with hidden greens.
Ingredients
Method
- For the green smoothie, blend the mango, spinach, banana and almond milk until completely smooth.
- Pour into a glass, rinse the blender, then blend the berries, banana, flaxseed and almond milk until smooth.
- Add a splash more milk if either smoothie is too thick. Serve right away.
Notes
Freeze leftovers in popsicle molds for an easy after-school snack.
